Archives

JANUARY 2009

:: Six promising sweet sorghum hybrids identified
:: More rice in Muslim Mindanao
:: Nueva Vizcaya farmers urged to maximize land use and profit through CPAR projects
:: BAR inks agreement with ICRISAT to field test new legume varieties
:: DA, UPLB to release IPB Var 6, a nutrient-rich corn variety
:: Rubber program for Southern Mindanao in full swing
:: Baroy folks benefit from PEACE project
:: Organic agriculture boosts safe food production in Cordillera
:: BAR, SEARCA conduct training on profitability analysis
:: Multi-stakeholder workshop on biofuels production held at UPLB
:: Technologies on food processing to boost community-based enterprise development

FEBRUARY 2009

:: Over 7,000 farmers benefit from CPAR projects
:: 82 NTCP projects supported for agribusiness development
:: Eleazar visits STIARC to assess status of e-Pinoy FARMS®
:: BAR supports two LGU-led projects on high-value vegetables for commercialization
:: 102 new and continuing CPAR projects approved for 2009
:: BAR trains proponents on project financial viability; strengthens partnership with farmers and LGUs
:: South Cotabato farmers trained on SSNM for corn
:: Increasing economic value of seaweeds in Region 5
:: CABI officials visit BAR
:: Rubber farming reached MIMAROPA
:: Flowers made available year-round, thanks to R&D
:: Ornamental fish breeding seen as an answer to poverty
:: TechCom projects on sweet sorghum and sweet tamarind showcased
:: BAR Seminar Series highlights climate change and its impacts to agriculture
:: NFC project on virus-tolerant processing tomato variety reviewed
:: BFAR Region 1 updates RIRDEAP for fisheries
:: CRGM orientation for CAR conducted
:: Safe food and pesticide-free vegetables and fruits seen in markets
:: BAR, Optiserve re-orient Visayas, Mindanao clusters on e-Pinoy FARMS® CPAR M&E

MARCH 2009

:: SNAP hydroponics trademark approved; a milestone for BAR
:: BAR to commercialize cacao production and mango-based products in Quezon
:: Eleazar conducts seminar-orientation at SLSU
:: BAR intensifies support to agribiotechnology research
:: Experts develop virus resistant abaca cultivars
:: Use of “green water” technology boosts shrimp farming
:: BAR holds second leg of seminar series
:: Biotech project on using coconut oil industry by-products finetuned
:: Waste products from mango processing industries find profitable use
:: R&D results and technologies on bioethanol now available
:: Nueva Vizcaya CPAR farmers celebrate field day
:: BAR, PCC partner to produce more superior quality buffaloes
:: GAP for strawberries now available
:: CPAR on cacao and pinakbet jumpstarts in Reg IV-A
:: Agillon passes patent agent qualifying exam
:: Tips 'n' tales in buying best organically-grown farm produce
:: BAR and partners conduct training and field day to expand onion industry
:: FEATURE: Improved production technology for pitaya
:: New BAR websites to empower agribusiness entrepreneurs

APRIL 2009

:: POT for Asha peanut now available
:: BAR jumpstarts project on high-value, organic veggies
:: RMTU confers Eleazar honorary doctorate in agricultural science
:: Planning meeting for BAR-ICRISAT project on legume varieties held
:: BAR promotes 'unpopular' veggies to address malnutrition and dwindling genetic resource
:: Community-based citrus production management intensified
:: Tissue-cultured rubber for rapid propagation being studied
:: Biotech project to revive duck industry underway
:: BAR supports BPSU banana tissue-culture lab
:: Results of SSNM on-farm trials highlighted during first national review
:: DA convenes information champions for first-ever consultative meeting
:: Lang-ay showcases Cordillera agri technology
:: Innovating institutions for food security highlights BAR 3rd Seminar Series
:: Expert from ICRISAT lectures on climate change in dryland
:: Eleazar speaks at SLSU-JGE graduation
:: National review and consultation workshop on Rubber RDE held
:: DA Kambingan project targets 3,600 beneficiary-families

MAY 2009

:: CPAR e-pinoy FARMS is now operational
:: NTCP leads in tech transfer
:: BAR institutes CPAR as an effective agribusiness development modality
:: 7 TechCom projects identified for thier high impact and upscaling potentials
:: Hybrid squash seeds to increase CAgayan farmers' production and profits
:: TechCom project to conserve RP's wild raspberry in progress
:: Enzymes topped for banana product development
:: BIARC develops bio-organic fertilizer from sweet sorghum residues
:: E-pinoy FARMS operationalizes for more interactive farming and fishing community
:: Bignay, kalumpit, and ubi are high in anti-oxidant - study
:: Scientist identify two anthracnose pathogens attacking onions
:: WESVIARC innagurates new building during its 50^th anniv
:: Mango R&D project highlights Farmer's Field Day in Iloilo
:: BAR, BIARC participates in Bicolandia's biggest trade show
:: New technologies highlighted 4^th National Goat & Sheep congress
:: UPLB-CPAf evaluates impact of DFIMDP supported projects
:: LOWLY NO MORE: Showcasing malunggay-inspired dishes in Manila's high-end resto
:: IPR in nutraceutical & pharmaceutical products highlighted in a seminar

JUNE 2009

:: UPLB introduces high Yield And Protein (YAP) corn
:: UM for auto claved salted eggs approved; ushers-in Philippine niche in export market
:: BAR funds 2 new CPAR projects in Bicol
:: NSIC to certify Asha seeds
:: PAC showcases innovative recipes from sweet sorghum
:: BAR, USM to develop molecular markers for rubber clones authentication
:: OREGANO TEA: A profitable venture for the health conscious Filipinos
:: Mitigating measures against fungi in onion intensified
:: NBN's Mag-Agri Tayo features three UPLB-BAR projects
:: World experts convene to explore recent advances in rubber genomics
:: Championing ICT for delopment initiatives
:: Series of seminar-trainings on KM kicks off at BAR

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